Tuesday, January 15, 2013

Indoor Crafty ideas for winter, How Tuesday

There is nothing so bad as posting an interesting title, but leaving the post blank!

Last Week I was going to be away from my computer so I posted a few blogs ahead. But few of them posted exactly right, so for those who looked at this before, I am sorry.  Here is the actual info:

Terracotta Bird Feeder / Bird Bath

Make the outdoor animals happy and give yourself something fun to view.

Make a bird feeder from a terracotta pot.

These make good gifts too!

Using a plain colored terracotta pot with a tray, invert the pot and the tray.  Use the upside down pot as a base and the right side up tray on top of the pot bottom.  Super glue the tray onto the pot bottom. You can use any size you like.  Now using paints, stamps, or permanent markers, decorate the pot.  Fill it with seed to create a bird feeder.  In the summer fill it with water to be a bird bath.






Tortilla Snow Flakes

We have not had a snow storm of any consequence here in Chicagoland this year, much to my disappointment, so when I found this activity in files I just had to try it.  It is very fun to try with your kids.



All you need is a few flour tortillas, melted butter and colored sugar (or food coloring and white sugar)
    or for a more adult tasting treat use olive oil and a blend of dried herbs like thyme, savory, parsley and oregano


Fold the tortillas like you fold paper to make snowflakes.
Cut out all the little bits just like you would for paper snowflakes.
Then open them up.
Place them on a baking sheet and paint with melted butter.  Sprinkle on colored sugar and bake for a few minutes. It's a great snack and a craft in one!




Scented Stones
I tried these with the Girl Scouts a few years ago and they were a big hit.
1 ½ cups white flour
¼ cup salt
¼ tsp cornstarch
2/3 cup distilled water, brought to a boil
1 Tbls essential oil or fragrance oil (any scent you want or make smaller batches and use multiple scents.)
2 tsp dried herbs if desired

Mix all the ingredients together in a disposable container until a dough forms.  Roll the dough into balls about the size of a large marble.  Flatten them with your fingers to look like pebbles and rocks. 


They must be allowed to dry very thoroughly.  If you are not sure if they are dry spread on parchment paper on a baking sheet and set in low oven 200 degrees for several hours.  Once they are dry place a few pebbles in a terracotta tray with a few dried herbs or leaves and pine cones for a decorative display.

Using dried herbs in the blend will give them a more earthy coloring.


 

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